My Awards
Doctorate in Hotel Management, Food Production
Honoris Causa from Washington Digital University, Seattle, USA on 8th June, 2024 on Hotel Management (Food Production)
Awarded under the category of Education from SARC Brilliance and Cultural Summit 2022
Awarded Perficio Awards for “Best Initiative in Sustainable Development & Social Responsibility” of the year 2020by DHS Foundation in collaboration with Campbell University, USA
Awarded as Best Chef in Food Writer by World Chef Choice Federation on November 2020
Awarded Culinary Educator Award by Delhi technical Campus on the International Hospitality Conclave and Awards 2020 on Visionary Trends in hospitality Industry
Awarded as “Best Hospitality Guru – 2019” by Combined Society for Educational Research and Development
Awarded with “Professional Excellence Award for Lifetime Achievement” – 2019 by Sri Sathya Sai Seva Organisation, India
Awarded with “Culinary Educator Award” – 2018 by Chefs Association of Five Rivers under IFCA and WACS
Awarded “Performance Excellence Award” by Combined Society for Educational Research and Development for REAA-2018